Albatros restaurant is a small family-run restaurant, located in the Gallarate Old-Town, in Corso Sempione, a few steps away from the downtown walking zone.
Our Chef, Sebastiano Abes, has many years of experience in this field, but he’s also a friendly and always open to entertain his guests, by suggesting his fresh fish menus or an amicably chat. His cooking belongs to the Italian tradition, with many Sardinian cuisine specialities.